Family Owned & Operated with 'hands on approach'.
Continuous Operational Support, Training Programs
and Marketing.
Quarterly & Yearly Franchisee Events to learn best practices, learn from Guest Speakers and connect with successful Franchisees.
Deloitte Best Managed Companies for 3 consecutive years and running.
Pinnacle Awards - Food Service & Hospitality 'Company Of The Year 2023'.
Consecutive Reader's Choice Award Winners since 2017 for Best Shawarma & Best Middle-Eastern food.
Creators of ‘National Shawarma Day’ (Oct. 15) in 2020
Innovators of "Chicken ON THE ROCKS®" (Rice), "Chicken ON THE STIX®" (Fries), and "Half & Half" (Half Rice/Half French Fries).
Launched Osmow’s Hope Fund in 2020 to help developing communities locally and abroad.
